The world's lemon-producing regions are warm, rainy, and frost-free areas, such as the Mediterranean and California. Kagawa Prefecture, with its long sunshine and mild annual rainfall, is one of the few places in Japan suitable for growing lemons. In particular, Nio-cho, located along the coast of Mitoyo City, has many sunny hills facing the Seto Inland Sea, and citrus cultivation is thriving. Taking advantage of that technology and experience, we have been working on lemon cultivation for more than 30 years. High-quality lemon, which uses as little chemical fertilizer as possible and uses as little pesticide as possible, is a prefecture product that is rapidly gaining in popularity as a safe and secure domestic lemon.
- Seasonal season
- Time to go around Peak season (seasonal season)
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- Main production area