Olive products from Kagawa Prefecture
Olive dream pork cutlet sandwich
Introduction | We use the rib and thigh meat of Olive Yume pork from Kagawa Prefecture. This is a satisfying cutlet sandwich that takes advantage of the sweetness and light flavor unique to Olive Yumebuta, while sandwiching pork cutlet with a soft texture. |
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business person | Sanuki Livestock Foods Co., Ltd. |
olive pork roast ham
Introduction | It has a moist, soft and elegant texture and just the right amount of sweetness from the fat. You can leave the thickness as is and enjoy the luxurious texture, or cut it into cubes and use it in salads. It's delicious even when it's cold, but when you warm it up, you can feel the sweetness of the fat even more. |
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business person | Nanaboshi Foods Co., Ltd. |
Sanuki bone-in olive pork spareribs
Introduction | Spare ribs from Kagawa Prefecture's representative Sanuki Sankyu ``Olive Pork'' are marinated in spicy bone-in chicken seasoning and then vacuum frozen as is. Just thaw and bake. You can make the best dish at home. |
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business person | bistro Konatsu Co., Ltd. |
Shodoshima conger eel and olive pork Sanuki special hamburger can
Introduction | The hamburger specialty store "Del Cafe" has created an original canned hamburger that can be stored at room temperature for a long time, using only ingredients from Kagawa Prefecture.Luxurious canned hamburg steak that reproduces the taste of the restaurant. |
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business person | Sanuki Craft LLC |
Olive pork Sanuki gem hamburger can
Introduction | The hamburger specialty store "Del Cafe" has created an original canned hamburger that can be stored at room temperature for a long time, using only ingredients from Kagawa Prefecture.Luxurious canned hamburg steak that reproduces the taste of the restaurant. |
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business person | Sanuki Craft LLC |
Olive Beef/Olive Pork Canned Sanuki Special Hamburg Steak
Introduction | The hamburger specialty store "Del Cafe" has created an original canned hamburger that can be stored at room temperature for a long time, using only ingredients from Kagawa Prefecture.Luxurious canned hamburg steak that reproduces the taste of the restaurant. |
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business person | Sanuki Craft LLC |
Olive beef gold extremity hamburger
Introduction | An optimal blend of Kinjirushi's coarsely minced meat of Sanuki's representative Japanese black beef "Olive Beef" and carefully selected pork.The synergistic effect of the gorgeous flavor of olive beef and the gentle flavor of pork makes for a juicy and elegant finish. |
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business person | Tasty's Co., Ltd. |
olive dolce with branch
Introduction | It has a low salt content of 3% and can be eaten immediately after opening the bag.We are also particular about salt and use "Sesan salt" made in Kagawa prefecture. |
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business person | Setouchi Olive Garden Co., Ltd. |
Island Olive Warabi Mochi
Introduction | The island's olive warabi mochi, which is made by kneading the olives from Shodoshima in the Seto Inland Sea into a paste, is a new type of sweet eaten with olive oil. |
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business person | Marukin Foods Co., Ltd. |
Olive glasse
Introduction | Hand-made glacé using olive fruits that are carefully hand-picked one by one at our own farm in Shodoshima.You can feel the flavor of olives in the sweetness. |
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business person | Yagi Farm Co., Ltd. |
Olive earrings (earrings)
Introduction | These are accessories (earrings and earrings) that are individually handcrafted using real olive leaves and branches. |
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business person | gallery HacoToCo |
Olive dyed petit scarf
Introduction | A plant-dyed scarf dyed with olive leaves, shoots, and fruits.Because it is hand-pressed, each item has a different color and pattern, making it a one-of-a-kind original product. |
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business person | Handmade workshop Megumi |
Olive beef prawn rice cracker
Introduction | It is a snack confectionery that combines a large shrimp cracker with a crunchy texture and Kagawa's branded beef "Olive Beef" powder. |
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business person | Marushin Co., Ltd. |
olive beef potato chips
Introduction | These potato chips are made with an exquisite blend of mashed potatoes and rice flour to create a chewy texture and add powder from Kagawa's branded beef "Olive Beef". |
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business person | Marushin Co., Ltd. |
raw olive chocolate
Introduction | Developed using Shodoshima olive oil, olive leaf powder, and olive yeast liquor, combined with cacao from Indonesia.By using olive oil instead of fresh cream, the richness of craft chocolate is enhanced, while making it lighter than conventional raw chocolate. |
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business person | Balijarak Co., Ltd. |
Yellowtail (white miso hondaka)
Introduction | This furikake was developed so that you can eat all the olive yellowtail that represents Kagawa Prefecture.Freshness is maintained by mincing the middle-dropped portion using a special technique and rapidly freezing it.Spicy white miso Hontakami. |
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business person | Hirai Cooking System Co., Ltd. |
Homemade Sanuki Olive Char Siu
Introduction | A one-of-a-kind, completely handmade char siu made by combining olive pork from Kagawa Prefecture with seasonings and using a secret sauce to bring out the flavor. |
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business person | Threeee to eat in the sky |
Sanuki olive ramen pork bone flavor
Introduction | This is a collaboration product with the long-established Hakata Nagahama ramen shop, Sanuki Tonkotsu Ichiryu.Under the supervision of the owner, it is a flavorful noodle kneaded with olive leaves from Kagawa Prefecture. |
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business person | Fujii Seimen Co., Ltd. |
BLACK GARLIC SPREAD
Introduction | It is a “black garlic spread” made by making a paste of black garlic from Kagawa Prefecture, which is highly nutritious and characterized by its natural sweetness, and soaking it in lemon olive oil from Shodoshima and honey from Kagawa Prefecture. |
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business person | Takao Stone Co., Ltd. |
Olive vegetables (cut green onions)
Introduction | We have demonstrated that the use of olive leaf extract in the washing process of cut green onions slows down the growth of viable bacteria due to the antibacterial action of the polyphenols contained in the olive leaves.It is an eco-friendly product that aims to reduce food loss by extending the expiration date. |
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business person | GR Plant Co., Ltd. |