Olive products from Kagawa Prefecture

Olive vegetables (cut green onions)

Introduction

We have demonstrated that the use of olive leaf extract in the washing process of cut green onions slows down the growth of viable bacteria due to the antibacterial action of the polyphenols contained in the olive leaves.It is an eco-friendly product that aims to reduce food loss by extending the expiration date.

business person GR Plant Co., Ltd.

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Olive abalone

Introduction

Overturning the dogma that "sea creatures do not eat hill plants", after many twists and turns, we succeeded in feeding abalone with olive leaves and squeezed oil.
Then, the olive leaves grown in Mitoyo are powdered and fed with the natural wakame seaweed grown in the Shonai Peninsula.
Therefore, it grows into a fragrant olive abalone filled with "polyphenols".

business person Seto Fisheries Co., Ltd.

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Egg egg

Introduction

We supply bamboo charcoal with adsorbed olive oil from Shodoshima, sunflower oil from Manno-cho, and bamboo vinegar. Vitamin E contains 3.1-6.2mg per 1.0g edible portion. (Normal egg XNUMXmg)

business person JA Kagawa Food Service Co., Ltd. (Kannonji City)

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Olive glow

Introduction

We supply bamboo charcoal with adsorbed Shodoshima olive oil and bamboo vinegar to the feed. Vitamin E contains 3.1-6.2mg per 1.0g edible portion. (Normal egg XNUMXmg)

business person JA Kagawa Food Service Co., Ltd. (Kannonji City)

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Olive eyes

Introduction

We supply olive oil from Shodoshima to feed.
Vitamin E contains 3.1-6.2mg per 1.0g edible portion. (Normal egg XNUMXmg)

business person JA Kagawa Food Service Co., Ltd. (Kannonji City)

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