Olive products from Kagawa Prefecture

Olive dream pork cutlet sandwich

Introduction

We use the rib and thigh meat of Olive Yume pork from Kagawa Prefecture. This is a satisfying cutlet sandwich that takes advantage of the sweetness and light flavor unique to Olive Yumebuta, while sandwiching pork cutlet with a soft texture.

business person Sanuki Livestock Foods Co., Ltd.

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olive pork roast ham

Introduction

It has a moist, soft and elegant texture and just the right amount of sweetness from the fat. You can leave the thickness as is and enjoy the luxurious texture, or cut it into cubes and use it in salads. It's delicious even when it's cold, but when you warm it up, you can feel the sweetness of the fat even more.

business person Nanaboshi Foods Co., Ltd.

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Sanuki bone-in olive pork spareribs

Introduction

Spare ribs from Kagawa Prefecture's representative Sanuki Sankyu ``Olive Pork'' are marinated in spicy bone-in chicken seasoning and then vacuum frozen as is. Just thaw and bake. You can make the best dish at home.

business person bistro Konatsu Co., Ltd.

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Shodoshima conger eel and olive pork Sanuki special hamburger can

Introduction

The hamburger specialty store "Del Cafe" has created an original canned hamburger that can be stored at room temperature for a long time, using only ingredients from Kagawa Prefecture.Luxurious canned hamburg steak that reproduces the taste of the restaurant.

business person Sanuki Craft LLC

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Olive pork Sanuki gem hamburger can

Introduction

The hamburger specialty store "Del Cafe" has created an original canned hamburger that can be stored at room temperature for a long time, using only ingredients from Kagawa Prefecture.Luxurious canned hamburg steak that reproduces the taste of the restaurant.

business person Sanuki Craft LLC

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Olive Beef/Olive Pork Canned Sanuki Special Hamburg Steak

Introduction

The hamburger specialty store "Del Cafe" has created an original canned hamburger that can be stored at room temperature for a long time, using only ingredients from Kagawa Prefecture.Luxurious canned hamburg steak that reproduces the taste of the restaurant.

business person Sanuki Craft LLC

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Olive beef gold extremity hamburger

Introduction

An optimal blend of Kinjirushi's coarsely minced meat of Sanuki's representative Japanese black beef "Olive Beef" and carefully selected pork.The synergistic effect of the gorgeous flavor of olive beef and the gentle flavor of pork makes for a juicy and elegant finish.

business person Tasty's Co., Ltd.

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Yellowtail (white miso hondaka)

Introduction

This furikake was developed so that you can eat all the olive yellowtail that represents Kagawa Prefecture.Freshness is maintained by mincing the middle-dropped portion using a special technique and rapidly freezing it.Spicy white miso Hontakami.

business person Hirai Cooking System Co., Ltd.

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Homemade Sanuki Olive Char Siu

Introduction

A one-of-a-kind, completely handmade char siu made by combining olive pork from Kagawa Prefecture with seasonings and using a secret sauce to bring out the flavor.

business person Threeee to eat in the sky

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BLACK GARLIC SPREAD

Introduction

It is a “black garlic spread” made by making a paste of black garlic from Kagawa Prefecture, which is highly nutritious and characterized by its natural sweetness, and soaking it in lemon olive oil from Shodoshima and honey from Kagawa Prefecture.

business person Takao Stone Co., Ltd.

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Sanuki Yume Koubou) White Roast

Introduction

A ham gift made at a local factory in Sakaide, making the most of the sweetness and umami of olive pork.We have created safe and secure products by handling everything from purchasing raw materials to processing in-house.

business person Kyodo Foods Co., Ltd.

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Sanuki dream studio) pork loaf

Introduction

A ham gift made at a local factory in Sakaide, making the most of the sweetness and umami of olive pork.We have created safe and secure products by handling everything from purchasing raw materials to processing in-house.

business person Kyodo Foods Co., Ltd.

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Sanuki Yume Koubou) Boneless Ham

Introduction

A ham gift made at a local factory in Sakaide, making the most of the sweetness and umami of olive pork.We have created safe and secure products by handling everything from purchasing raw materials to processing in-house.

business person Kyodo Foods Co., Ltd.

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Large wrapped meat dumplings Olive pork and Kujo green onion

Introduction

Large, rich meat gyoza dumplings made with Kagawa-produced olive pork and Kujo green onions wrapped in a chewy skin made using Sanuki udon noodles.It is a special dish with green onion oil kneaded into the bean paste.

business person Daiya Food Co., Ltd.

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Meat miso like beef stew

Introduction

Meat miso made with the concept of "matching bread".Ingredients are carefully selected from Kagawa Prefecture, including olive beef, miso, vegetables, and rare sugar.

business person Denden Taiko Co., Ltd.

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The ultimate in meat miso

Introduction

An unprecedented meat miso made only with ingredients from Kagawa Prefecture. We use more AXNUMX rank olive beef than miso.

business person Denden Taiko Co., Ltd.

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Olive beef miso

Introduction

Speaking of Kagawa beef, it is now olive beef.It is grown on feed made from olives and is popular for its good meat quality.
The olive beef was also combined with garlic from Kagawa prefecture to make a punchy side dish miso.
It is delicious to eat with hot rice or with raw vegetables.Of course, it's great to add to grilled olive beef.

business person Yasuda Food Industry Co., Ltd.

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Okowa with newly pickled olives from Sanuki

Introduction

Including newly pickled olives from Shodoshima, olive oil from Shodoshima, algae salt from Sanuki, and Daishimochi (mochi wheat) from Zentsuji, Kagawa Prefecture are used.
The umami of the newly pickled olives is a refreshing okowa that matches the umami of mochi and azuki beans.

business person Yumekabo Takara Co., Ltd.

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Tapenade

Introduction

We made tapenade using freshly pickled olives from Tadotsu and olive oil.
Tapenade is a paste made from olives that originated in the Provence region of France, and is characterized by the abundant use of anchovies and garlic.
Serve with food or with bread.

business person Ao no daiya

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Olive leaf powder

Introduction

Dissolve in tea or milk and enjoy.It can also be used for various dishes such as sprinkling on yogurt and ice cream, and kneading into pancake dough.

business person Mitoyo Olive Co., Ltd.

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