Delicious recipe collection

Tiramisu of Miho Soho
Frying pan peach roll cake
Mandarin french toast
Plenty of vitamins! Perfect nutrition No kiwi crepe with ginseng dough
Somen cold tin noodles
Stir-fried olive pork with black vinegar
Sanuki Udon Gyoza
Plenty of sesame ~ Yukke style olive hamachi ~
Easy! Breaded bread crumbs with herbs in an oven toaster
Asparagus pasta-style rocabo carbonara
Vermiselli on Shodoshima
Don't fry!
Olive Hamachi's Karafuto Mire Ankake
Baker and tomato with olive soy sauce
Olive hamachi with salad rice
Verrine of colorful fruits
Sweet and sour! Anmochi simmered shaved ice
Peach ice cheese cake
Come on, baked donuts with soy sauce cream
Salted ramen of cochin with bone
Olive hamachi and carrot carrot
"Dreaming pigs wake up"
Taco Kim Cheese Chizumi Setouchi Lemon Dare
Yellowtail cutlet burger
Skeleton "Udon"
Fried roll of lettuce lettuce
Whole eggplant burg
Let's make it together! Conger cup sushi
Sanuki salmon and cherry sea bream pickled rice bowl
Amber tea pickle
Olive Hamachi Namero Grilled Onigiri Dashi Chazuke
Sanuki Denbuku's "Puku ~" Pressed Sushi
Tipping anmochi zoni
Grilled mackerel stick sushi
Sanuki Joy Sushi
Suddenly colored eggs
Healthy chicken bowl
Sesame butter pond eggplant
Sanuki's dream meteorite! ! Udon hamburger!
The peach of Iinan is delicious! Panna cotta!
Peach cheesecake
Setouchi salt lemon yokan
Fresh peach rare cheesecake
Gyoza with broad beans and new onions
Nanban pickled new burdock
Kiriage with parsley and rice
Kankan sushi filled with seafood and seafood from Sanuki ☆
Kiwi miso pickled olive dream pork
Mitoyo eggplant pizza
~ SANUKI seasonal vegetables mochi! Saku! Udon quiche ~
Kagawa is concentrated! Whole tomato "Oidemai" risotto!
Easy Pizza Toast for Awakening of Sanuki
Bean salad french dressing
Colorful soy milk miso soup
Summer vegetable minestrone
Spaghetti with a light taste of Sanuki's Awake and Denbuku
Sea bream pickled with the fragrance of burdock
Miso soup of summer vegetables
Shine Muscat with white sauce
corn rice
Persimmon jelly and yogurt gelato
Layered Olive Hamachi and Prosciutto Ham Mini Tomato and Olive Sauce
Orecchiette with bacon and broccoli
Hot seafood Kagawa lettuce sauce
Marinated olive hamachi with parsley
Rape flowers with sesame mayo
Yogurt pudding with incense green sauce
Rice cooker de corn pilaf
Carrot soy milk potage at Kinki
Sanuki Cochin mustard sauce
Sanuki Hime Coconut Milk
Stir-fried burdock and cherry shrimp
Thai mussel and scallion sauce
Olive beef edamame darayaki
[Chef Yoshioka] Sweet potato olive oil croquette
[Chef Yoshioka] Olive oil cooked rice
[Chef Yoshioka] Japanese carpaccio
[Masuya Chef] Pepperoncino Shodoshima Style with Squid
[Chef Masutani] Chicken wings with tomato stew
[Masuya Chef] Sauteed Fish (Hamachi)
[Masuya chef] Garlic toast
[Masuya chef] Lucca-chan sauce
[Masuya chef] Anchovy sauce salad
[Masuya Masutani] Anchovy sauce
Kinki Kakiage for home use
New Year Hachina Udon for home use
Eat and boiled vegetables and tofu
Eat and mix with almonds
Eat and eat croquette
Eat green soup
Kagawa winter vegetables and Sanuki cochin stew
Sanuki Spring Vegetable Curry
Setouchi mackerel and sho smoked Sanuki vegetable olive oil
Soft Chicken Cochin Shaoxing Sake Flavor, Homemade Amazake Sauce
Strawberry parfait with plenty of Sanuki princess
Eggplant Dengaku
Sanuki octopus hand-rolled sushi
Western-style pot of lairure lettuce
Kinki carrot and Sanuki cochin pie stew
Plenty of blessing base in Setouchi
Sanuki's Curry Pot
Sanuki Cochin and Mushroom Cream Stew
Feast risotto with sea bream from Kagawa prefecture
Authentic chicken curry to eat with Kagawa's new rice
Kagawa Iriko Simple Japanese Vegetables
Asparagus sesame
Sanuki Yume Pork Japanese Gran Mail
Boiled conger eel and fried eggplant mitoyo scissors
Topped with conger eel and vegetables Nanban vinegar Tomato pot
Eyeboard turbot (dried) overnight dried sake roasted flavor
Sanuki Isobe Makiage
Don't eat! Summer vegetable curry from Kagawa
Cold shabu salad of Sanuki Yume pork and summer vegetables from Kagawa
Sanuki octopus carpaccio
Beef curry from Kagawa vegetables
Chinese-style steamed Suzuki from Kagawa
Sanuki Three Kinds of Fried True Length (Fried Udon, Curry Udon, Ume Shisoudon)
Sanuki Aki Bean Myogari Fried White Fan and Swordfish Isobe Fried
Sanuki Cochin's Butter Chicken Curry
Carpaccio-style marinated sea bream from Kagawa
Tailored Sanuki salad
Sanuki beef pepper steak
Kagawa spawn eggs
[Chef Yoshioka] Sweet potato olive oil croquette
[Chef Yoshioka] Olive oil cooked rice
[Chef Yoshioka] Japanese carpaccio
[Masuya Chef] Pepperoncino Shodoshima Style with Squid
[Chef Masutani] Chicken wings with tomato stew
[Masuya Chef] Sauteed Fish (Hamachi)
[Masuya chef] Garlic toast
[Masuya chef] Lucca-chan sauce
[Masuya chef] Anchovy sauce salad
[Masuya Masutani] Anchovy sauce
Sanukiman Gan Pizza (Team Sakurado)
Sanuki shrimp pickled in liquor waste
Olive beef Sichuan beef jerky
Stir-fried Sanuki Manba and Sanuki Cochin
Setouchi bream and grilled tea
Sanuki stew with olive beef and white miso
Sanuki (dream) pasta
Sanuki sushi with lettuce and manba
Olive beef baked with Sanuki vegetables
Sanuki vegetables and Mitoyo eggplant
Sanuki's Japanese style coleslaw
Sanuki Popeye Omelette
Eat vegetables and mandarin orange salad
Eat rapeseed meat roll tofu
Sanuki miso chowder
Sanuki Taco Rice
Roll it! Sanuki crunchy roll
Teriyaki bowl of Hamachi "Don with Hamachi"
Sanuki soup gyoza