Delicious recipe collection
Mitoyo eggplant pizza
Ingredients
- Mitoyo eggplant 2 pieces
- Onion (small) 1/4
- green pepper 1/4
- Mini Tomato 2 individual
- Bacon (block) 10g
- cheese Appropriate amount
- oil a little
- Pizza sauce Appropriate amount
Method
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Slice the Mitoyo eggplant, boil it in water, remove the water, and wipe off the moisture with kitchen paper.
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Cut onions, peppers, mini tomatoes and bacon.
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Add oil to a frying pan and bake the eggplant surface.
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Put the ingredients on the eggplant.
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Add a small amount of water and steam.
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