Delicious recipe collection
[Masuya chef] Lucca-chan sauce
Hanamaru MarketRecipe using local products Olive oilGarlicparsley
Ingredients
- Garlic (chopped) 1 ball
- bacon 35g
- Pure olive oil 100 tsp
- parsley 1 shares
Method
-
Finely chop the garlic and bacon, add the pure olive oil and heat over low heat for 3-4 minutes.
-
Remove from the heat, add chopped parsley, and complete once the rough heat is removed.
Related recipes
- [Masuya chef] Garlic toast
- Sanuki glutinous barley Daishi mochi taco rice
- Seafood Meuniere Kagawa Nori Sauce
- Roast beef of olive beef (miso flavor)
- Sanuki Aki Bean Myogari Fried White Fan and Swordfish Isobe Fried
- Setouchi mackerel and sho smoked Sanuki vegetable olive oil
- Sanuki Hime Coconut Milk
- Eggplant Dengaku
- Don't fry!
- Olive hamachi with salad rice