Delicious recipe collection
Tailored Sanuki salad
- Olive beef rose slice 2
- Cochin chicken wings 1 to 2
- Homemade dream pork and soy sauce beans sausage 1-2 pieces
- Genovese paste a little
- Balsamic a little
- Soy sauce beans 2-3 pieces
- wasabi a little
- Camargue salt a little
- Chicole a little
- Trevis a little
- cucumber a little
- Petit tomatoes a little
- Herbs a little
- Lemon-like olive oil a little
Slice olive beef rosemeat with salt and wasabi!
Cochin is marinated with balsamic and herbs, sauteed and baked over charcoal.
Mince dream pork peach and rose and pack soy sauce beans into the intestine. (Bacon is marinated for about 5 days and smoked.)
Sanuki three stocks were put together in one dish. With seasonal salad, lemon oil and herb sauce!
- Sanukiman Gan Pizza (Team Sakurado)
- Sanuki soup gyoza
- Sanuki shrimp pickled in liquor waste
- Orecchiette with bacon and broccoli
- Sea bream pickled with the fragrance of burdock
- Chinese-style steamed Suzuki from Kagawa
- Baker and tomato with olive soy sauce
- Teriyaki bowl of Hamachi "Don with Hamachi"
- Plenty of blessing base in Setouchi
- Sanuki Joy Sushi