Delicious recipe collection

Strawberry parfait with plenty of Sanuki princess

Ingredients

  • Fruche <strawberry> 1/2 box (100g)
  • milk 100ml (1/2 cup)
  • Sanuki princess 1 pack (150g)

Method

  1. Strawberries take off. Leave 4 grains for decoration and chop the rest.

  2. Pour the fruce in the bowl, add the cold milk and stir with a spoon until thickened. (XNUMX) Mix the chopped strawberries.

  3. Serve a fruche in a bowl and garnish with mint leaves if you like.

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