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- Broccoli and Kintoki carrots, Oidemai pottage
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- Olive-wrapped pork with garlic and soy sauce [by IKUNAS f]
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- Sanuki Shippo-sai [by IKUNAS f]
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- New Year's Sanuki taste, Anmochi Zoni [by IKUNAS f]
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- Warm and warm udon noodles [by IKUNAS f]
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- Sanuki's Japanese style coleslaw
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- Carrot soy milk potage at Kinki
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- Kagawa winter vegetables and Sanuki cochin stew
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- Sanuki Spring Vegetable Curry
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- Western-style pot of lairure lettuce
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- Kinki carrot and Sanuki cochin pie stew
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- Plenty of blessing base in Setouchi
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- Sanuki's Curry Pot
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- Sanuki Cochin and Mushroom Cream Stew
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- Beef curry from Kagawa vegetables
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- Sanuki miso chowder
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- Kinki Kakiage for home use
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- New Year Hachina Udon for home use
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- Plenty of vitamins! Perfect nutrition No kiwi crepe with ginseng dough
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- Vermiselli on Shodoshima
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- Olive beef baked with Sanuki vegetables
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- Sanuki vegetables and Mitoyo eggplant
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- Olive Hamachi's Karafuto Mire Ankake
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- Olive hamachi and carrot carrot
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- Amber tea pickle
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- Tipping anmochi zoni
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- Kiriage with parsley and rice
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- Kankan sushi filled with seafood and seafood from Sanuki ☆
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- Kagawa is concentrated! Whole tomato "Oidemai" risotto!
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