Senshoku Dough Jakoya Seafood restaurant Jakoya

Octopus rice (Large ¥319, Small ¥231)

Senshoku Dough Jakoya Seafood restaurant Jakoya

An exquisite dish that uses plenty of octopus from Kagawa Prefecture and accents the flavors of sesame and ginger.The key to octopus is its firm, crunchy texture and sweetness.In addition to octopus, burdock, carrots, deep-fried tofu, and other ingredients are used to create a delicious flavorful rice dish.Enjoy the sweetness and umami of octopus to the fullest.



631-7 Hara, Muremachi, Takamatsu City
Phone Number
Business hours
11: 00-14: 00,
Saturdays, Sundays, and holidays 11:00-15:00
Regular holidays
1st and 3rd Tuesday (the next day if it is a national holiday)
Number of seats
86 seat
Parking Lot
85 stand

Thoughts on ingredients


I want you to taste the taste of home with fresh local ingredients
This is a self-service restaurant that offers fresh ingredients caught in the Seto Inland Sea at a reasonable price.In addition to sashimi, grilled dishes, tempura, etc., we also have a wide selection of small bowls using seasonal vegetables.The meals are prepared by local mothers, and you can enjoy the nostalgic flavors of Sanuki.