``Hiketa yellowtail'' grown freely in a large fish tank is cooked in the morning and served as sashimi where you can directly feel the natural taste and elasticity of the yellowtail.The appeal is the freshness that can only be found in the birthplace of yellowtail farming.In addition to the sashimi set meal, you can enjoy a variety of other hamachi dishes, such as hamachi bowl and hamachi cutlet set meal, on the banks of Ado Pond where you can enjoy a leisurely time.