Olive hamachi yellowtail

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Bistro Musan Mu Bistro de mieux en mieux

Olive yellowtail carpaccio (1,630 yen)
* Limited time for Olive Hamachi

Bistro Musan Mu Bistro de mieux en mieux

Salad-style carpaccio served with Genovese-style sauce made from wasabi leaves.Enjoy fresh ``olive hamachi'' with sauce.

  • Takamatsu city center
  • Fall:
  • Winter:
  • Olive Yellowtail
  • French

store information

Address
1-2 Kobabacho, Takamatsu City, Kagawa Prefecture
Phone
087-802-5707
Opening hours
11:30-Last entry 13:00 (reservation required), 18:00-Last entry 20:30
*No visitors under the age of 20
Closing days
Wednesday and Thursday
Number of seats
20 seats
Parking
None
ONLINE SHOP
https://demieuxenmieux.shop-pro.jp

Thoughts on ingredients

Owner chef / Mr. Okaya

Offering seasonal carpaccio using seasonal fresh fish "Olive Hamachi" uses fresh yellowtail from the day it is purchased, so you can enjoy a crunchy texture and it is easy for people who are not good at fat to eat.Please look forward to the appearance of Shodoshima and Aji's conger depending on the season.Enjoy the four seasons of Setouchi with carpaccio made from seasonal fish.