"Food in Kagawa"Happy project
Kagawa prefecture is known for its warm and stable climate
We are blessed with many excellent mountain and seafood.
Many people inside and outside the prefecture can enjoy such “Kagawa food”,
This project aims to have you enjoy yourself.
Creator's feelings and thoughts,
Sanuki Marche, a market full of Sanuki's food
Sanuki Marche started in 2011 to let the citizens of the prefecture know about delicious food and ingredients from the prefecture.
Sanuki Marche
Recipes
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- Sanuki Salmon Caesar Salad
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- "Dreaming pigs wake up"
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- Easy mixed sushi using rice with Sanuki glutinous barley Daishimochi
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- Authentic chicken curry to eat with Kagawa's new rice
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- Boiled conger eel and fried eggplant mitoyo scissors
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- Cold shabu-shabu salad of olive dream pork and summer vegetables from Kagawa
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- [Chef Yoshioka] Sweet potato olive oil croquette
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- Stir-fried manba and pork with vermicelli
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- Kagawa winter vegetables and Sanuki cochin stew
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- Olive beef edamame darayaki
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- Asparagus "Sanuki no Awakening" rice
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- Clams, green beans and bamboo shoots paella [by IKUNAS f]
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- Salted ramen of cochin with bone
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- Sanuki Spring Vegetable Curry
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- Eat and boiled vegetables and tofu