"Food in Kagawa"Happy project
Kagawa prefecture is known for its warm and stable climate
We are blessed with many excellent mountain and seafood.
Many people inside and outside the prefecture can enjoy such “Kagawa food”,
This project aims to have you enjoy yourself.
Creator's feelings and thoughts,
Sanuki Marche, a market full of Sanuki's food
Sanuki Marche started in 2011 to let the citizens of the prefecture know about delicious food and ingredients from the prefecture.
Sanuki Marche
Recipes
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- [Masuya Chef] Pepperoncino Shodoshima Style with Squid
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- Salted ramen of cochin with bone
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- Roast beef of olive beef (miso flavor)
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- Leaf burdock red miso kinpira [by IKUNAS f]
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- Yamagen Kanayamaji Miso Cooked Rice [by IKUNAS f]
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- New Year Hachina Udon for home use
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- [Masuya Chef] Sauteed Fish (Hamachi)
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- Marinated olive hamachi with parsley
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- How to boil the bottom of the manba / hyaka
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- Chinese stir-fried olive beef and broccoli
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- Easy! Breaded bread crumbs with herbs in an oven toaster
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- Plenty of vitamins! Perfect nutrition No kiwi crepe with ginseng dough
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- Warm and warm udon noodles [by IKUNAS f]
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- Mitoyo eggplant and olive chicken green curry
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- Sanuki Cloisonne