Seto specializes in authentic Japanese cuisine using local ingredients. Our Sanuki Umaimon Kaiseki Course brings out the delicate flavor of each ingredient, all of which are produced in Kagawa, and the artistic presentation highlights the beauty of the season. Included in this course is our Genpei sushi, topped with fresh local fish and distinguished by red and white sushi rice, the contrast being achieved by the use of a mild red vinegar. Take this opportunity to experience a gourmet course made with choice products of Sanuki.