Olive beef
Olive Gyuya Kiniku Higyu Olive Beef Yakiniku Hime Beef
Olive Gyuya Kiniku Higyu Olive Beef Yakiniku Hime Beef
Because the meat is of high quality and the ingredients are inherently delicious, it is served using a simple cooking method of simply lightly grilling while making use of the original motivation of the meat.You can eat it refreshingly by dipping it in homemade ponzu sauce.It goes well with sake, but it's refreshing, so many people order it as a palate cleanser.One of the popular side menus for children.
- Olive beef
- Japanese
- Shodoshima
store information
Thoughts on ingredients
Feel free to taste the ultimate "Shodoshima Olive Beef". "Higyu" is a place where you can enjoy yakiniku without hesitation in all private rooms, with the idea that "I want families to come casually." Procured from professional producers of "Shodoshima Olive Beef".While the meat is of high quality, it is offered at a low price so that anyone can eat it.Also, because we have absolute confidence in our meat, we use gas fire to grill it.Please take this opportunity to enjoy the original taste of meat.