Olive beef

Wagyu Yakiniku Dining Agora Wagyu Yakiniku Dining AGORA

Straw-grilled wagyu beef rump with salted wasabi (1,980 yen)

Wagyu Yakiniku Dining Agora Wagyu Yakiniku Dining AGORA

A masterpiece made by cooking olive beef rump at a low temperature and then grilling it with straw to give it a brown color and a rich aroma.The slow, low-temperature cooking achieves the original soft texture of the meat, and the aroma of straw, which goes perfectly with the meat, brings out the flavor of the meat even more.Enjoy the luxurious taste of Japanese-style roast beef with wine.

store information

Address
4-1 5F Kajiyamachi, Takamatsu City, Kagawa Prefecture
Phone
087-822-6600
Opening hours
17:00-22:00 (LO 21:30) *Reservations required for lunch
Closing days
Monday, 1rd Sunday
Number of seats
60 seats
Parking
None

Thoughts on ingredients

Mr. Kitamura

We offer the highest quality Japanese beef, mainly olive beef! A yakiniku restaurant with a modern and stylish atmosphere.We only offer high-quality A5 grade Wagyu beef sourced from all over the country, including Olive Beef.Please also pay attention to the carefully selected wines that go well with the meat.There is also an online shop, so it is sure to be a hit as a year-end gift or mid-year gift!