Olive beef

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Lloyds LLOYDS

Olive beef fillet with foie gras, roasted and finished Rossini style.
Amuse, 2 appetizers, fish dishes, meat dishes, avan de sale, grand de sale, petit four, bread, coffee included
*One item from "Terroir Course (13,200 yen)"), service charge not included

Lloyds LLOYDS

Rossini is a traditional French dish that was served at the Palace of Versailles.Such a prestigious dish has been recreated in a Lloyd's style.An extremely luxurious dish with olive beef fillet topped with sautéed foie gras and sprinkled with truffles.Enjoy the deep, rich flavor of the veal fond de veau and truffle sauce.

  • Olive beef
  • French
  • Takamatsu city center

store information

Address
1-10-8 Kawaramachi, Takamatsu City, Kagawa Prefecture
Phone
087-831-0116
Opening hours
17: 30-22: 00 (LO20: 00)
Closing days
Tuesday/Wednesday (Open if Tuesday is a holiday)
*Closed when there is a wedding
Number of seats
30 seats
Parking
None
Remarks
By appointment only

Thoughts on ingredients

Wataru Ikeuchi

Traditional French methods with modern sensibilities.Delivering food that moves people's hearts. ``LLOYDS'' is a renovated former bank site that creates a special time in a space that combines nostalgia and newness.Grand Chef Mr. Ikeuchi creates story-telling courses that incorporate new essences while adhering to traditional French techniques, delivering excitement and joy to the hearts of those who eat them.