Olive chicken
Sanuki Ryori Amiya Sanuki Cuisine Amiya
Sanuki Ryori Amiya Sanuki Cuisine Amiya
A dish made with plenty of ingredients from Kagawa Prefecture. ``Hontaka Miso'' is a richly flavored miso made with ``Kagawa Hontaka'' from Nio and garlic grown at Kanonji Temple. ``Olive Jidori'' is seasoned simply with salt and pepper, and is slowly baked in the oven, making it soft and flavorful.Enjoy with the spicy ``hontaka miso'' to your liking.
- TAKE OUT
- Olive chicken
- Izakaya
- Seisan (Kanonji City, Mitoyo City)
store information
Thoughts on ingredients
Because it is a restaurant in Kagawa, we are committed to providing local ingredients in the hope that you will be able to taste Sanuki ingredients. We also handle the three Sanuki animals: “Olive Jidori”, “Olive Yume Pork”, and “Olive Beef”. Steak and roast beef using "olive beef", and pork kimchi and shabu-shabu using "olive dream pork" are also available, so be sure to try them.