LOVE Sanuki's Ranking

Asparagus (Sanuki no Awakening)

Kagawa Prefecture's original asparagus produced by the warm climate of Setouchi and nutrient-rich soil. The sweetness is strong, thick and soft ...

Wasanbon

Beautiful and cute sweets. It's gentle but melts in the mouth, it's a happy taste that you can't help but feel. Protecting the tradition of XNUMX years, craftsmen ...

Sanuki salmon

Sanuki Samon is a trout salmon (sea-cultured rainbow trout) that has been sea-cultured in Shido Bay. The water temperature of the Seto Inland Sea ...

Ohara Beniwase

We only deliver really delicious food. Ohara Hongaya who is shipped by thorough management and selection is a ...

Oidemai Rice

"Oidemai", a bright and bright rice. Come and eat rice that you can enjoy both in appearance and taste! ...

bambooshoot

Bamboo shoots, a mountain product that heralds the arrival of spring.Although the place of origin is the Gangnam region of China, it is familiar as an indispensable part of Japanese food culture ...

Sanukihime Strawberries

When you eat a bite, the fruit juice overflows and the sweetness and aroma spread to your mouth. In the warm climate of Setouchi, sunshine ...

Hyakka / Mamba

It is a kind of mustard that is in season from October to April and is cultivated throughout Kagawa."Hyakka" in the west of the prefecture, "Man ..." in the east

Koshihikari Rice

Among the many rice varieties, "Koshihikari" is known as a good taste in national brands. The warm climate of Setouchi...