It has a higher nutritional value than a normal pumpkin, and has a strong sweetness and a crisp texture. Because the skin and the fruit are soft and mini-sized enough to fit in the palm of your hand, they are easy to handle even with a kitchen knife at home, and it is also attractive to use up.
- Seasonal season
- Time to go around Peak season (seasonal season)
1 2 3 4 5 6 7 8 9 10 11 12
- Main production area
- The whole prefecture
Boiled, steamed and baked, you can eat any delicious way. It is enough to cut it to a suitable size, wrap it in plastic wrap, and heat it in a microwave until it is soft. Because it is a small size, it is fashionable even as a tableware, such as hollowing out the inside and packing salads and soups using fruits. Various ideas are fun ingredients.