"Food in Kagawa"Happy project
Kagawa prefecture is known for its warm and stable climate
We are blessed with many excellent mountain and seafood.
Many people inside and outside the prefecture can enjoy such “Kagawa food”,
This project aims to have you enjoy yourself.
Creator's feelings and thoughts,
Sanuki Marche, a market full of Sanuki's food
Sanuki Marche started in 2011 to let the citizens of the prefecture know about delicious food and ingredients from the prefecture.
Sanuki Marche
Recipes
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- Easy mixed sushi using rice with Sanuki glutinous barley Daishimochi
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- Cold edamame white miso soup
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- Spring vegetables and egg terrine [by IKUNAS f]
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- Kankan sushi filled with seafood and seafood from Sanuki ☆
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- Sanuki octopus hand-rolled sushi
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- Tipping anmochi zoni
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- [Chef Yoshioka] Olive oil cooked rice
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- corn rice
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- Kagawa is concentrated! Whole tomato "Oidemai" risotto!
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- Olive dream pork sundubu jjigae made with Ibuki broth
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- [Masuya chef] Garlic toast
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- Sanuki broad beans pickled in miso [by IKUNAS f]
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- Sesame butter pond eggplant
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- Stir-fried Sanuki Manba and Sanuki Cochin
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- Kinki carrot and Sanuki cochin pie stew